Cocktail Syrups

Prickly Pear: Berry, Melon, Bubble Gum

Made with 100 percent real cactus fruit, this flavorful, fruity and vibrantly colored syrup is an essential in summer margaritas and whiskey sours! You can also try it in vodka spritzers, lemonade or just plain club soda.

Passion Fruit: Tart, Tropical, Exotic

Passion Fruit syrup is perfect in cocktails or drizzled over ice cream. It’s that little pop of razzle-dazzle. Tart passionfruit bursts with flavor & is grown on the central coast. It makes every sip taste like that spring break you spent in Cabo. Sunshine, tan lines, pure bliss. Ahhh.

Spiced Apple: Rich, Caramel, Buttery

For a decadent old fashioned or festive fall cobbler, this toasted pecan syrup is sure to please even the most refined southern gentleman. It's that bitter sweet beauty of late fall. Winter is coming, but there's still time for one more cocktail.

Hot Toddy: Warm, Fresh, Soothing

Fresh lemon, wildflower honey and warm spice combine in this cold weather favorite. Just add to hot water and your favorite spirit for a perfectly crafted toddy!

Nordic Tonic: Bitter, Herbaceous, Savory

Perfect for a more savory & bitter G+T. Herbaceous and blow, open for a mesmerizing depth of beauty, botanicals, and charm that will ignite your wanderlust & have you dreaming of Copenhagen in the spring.

Tonic: Bitter, Lemongrass, Citrus

The key to the perfect G+T. It's practically made out of memories. It's bitter & complex with just the right touch of sweetness. Just like life itself. A classic for a reason.

Alpine Tonic: Bitter, Grapefruit,  Pine

A twist on your classic G+T.

Grenadine:

Makes the perfect tequila sunrise or shirley temple. Use as a meat glaze or add a splash to fresh fruit salad. It’s the charmer you just can’t get enough of. She’s sweet, she’s tart, and she’s serving up just enough sass to keep you on your toes. Easy to love, hard to forget. Made with fresh central california pomegranates and pure orange blossom water (the proper way), this essential syrup is a must for any classic cocktail.

Toasted Pecan: Rich, Caramel, Buttery

For a decadent old fashioned or festive fall cobbler, this toasted pecan syrup is sure to please even the most refined southern gentleman. It's that bitter sweet beauty of late fall. Winter is coming, but there's still time for one more cocktail. It's the perfect coffee, tea, or latte syrup! Divine combined with iced tea for the a southern pecan sweet tea.

Made in Paso Robles, California.