Furikake Seasoning

Crunchy, umami-rich, and highly habit-forming, furikake seasoning is a staple in many Japanese home kitchens. This recipe features Pure Kosher Sea Salt and Oregon Dulse (seaweed), both sustainably harvested from the Oregon Coast. They then add in Wadaman sesame seeds, a bit of sugar, and a touch of dried mushrooms to liven it up. Sprinkle on rice, popcorn, meat, salads, eggs, cucumber, french fries...anything! 

1.73 oz Unit Dimensions

Best Before: 3 years